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	<title>Cookbooks Archives - Savor Tonight</title>
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		<title>Share a Slice of Love with Daisy Cakes Cookbook</title>
		<link>https://www.savortonight.com/in-the-kitchen/cookbooks/share-a-slice-of-love-with-daisy-cakes-cookbook/</link>
		
		<dc:creator><![CDATA[Katy]]></dc:creator>
		<pubDate>Mon, 18 Aug 2014 22:26:03 +0000</pubDate>
				<category><![CDATA[Cookbooks]]></category>
		<category><![CDATA[a slice of love]]></category>
		<category><![CDATA[cookbook]]></category>
		<category><![CDATA[daisy cakes]]></category>
		<category><![CDATA[i love daisy cakes]]></category>
		<category><![CDATA[recipes]]></category>
		<guid isPermaLink="false">http://www.savortonight.com/?p=2864</guid>

					<description><![CDATA[<p>It all began on Shark Tank, when Kim Nelson brought her handmade cakes to the show. Nelson pitched the 4 investors, and while she was turned down by three, Barbara Corcoran stepped up and saw a passionate entrepreneur who had the skills to succeed. With her belief in Nelson, Corcoran invested $50,000 in Daisy Cakes &#8212; and [&#8230;]</p>
<p>The post <a href="https://www.savortonight.com/in-the-kitchen/cookbooks/share-a-slice-of-love-with-daisy-cakes-cookbook/">Share a Slice of Love with Daisy Cakes Cookbook</a> appeared first on <a href="https://www.savortonight.com">Savor  Tonight</a>.</p>
]]></description>
		
		
		
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		<title>Book Review: The 163 Best Paleo Slow Cooker Recipes</title>
		<link>https://www.savortonight.com/in-the-kitchen/cookbooks/book-review-the-163-best-paleo-slow-cooker-recipes/</link>
		
		<dc:creator><![CDATA[Katy]]></dc:creator>
		<pubDate>Mon, 06 Jan 2014 15:12:06 +0000</pubDate>
				<category><![CDATA[Cookbooks]]></category>
		<category><![CDATA[Paleo]]></category>
		<category><![CDATA[recipes]]></category>
		<category><![CDATA[slow cooker]]></category>
		<guid isPermaLink="false">http://www.savortonight.com/?p=2252</guid>

					<description><![CDATA[<p>By guest blogger Brendan Boyle Title: The 163 best Paleo Slow Cooker Recipes By Judith Finlayson The Paleo diet may come from the old, but author, Judith Finlayson, brings out new and amazing flavors with this easy to follow cookbook.  Judith uses an easy to follow system in describing the steps to success, and many [&#8230;]</p>
<p>The post <a href="https://www.savortonight.com/in-the-kitchen/cookbooks/book-review-the-163-best-paleo-slow-cooker-recipes/">Book Review: The 163 Best Paleo Slow Cooker Recipes</a> appeared first on <a href="https://www.savortonight.com">Savor  Tonight</a>.</p>
]]></description>
		
		
		
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		<title>Our Favorite Cookbooks of 2012</title>
		<link>https://www.savortonight.com/in-the-kitchen/our-favorite-cookbooks-of-2012/</link>
		
		<dc:creator><![CDATA[Katy]]></dc:creator>
		<pubDate>Sat, 15 Dec 2012 18:16:48 +0000</pubDate>
				<category><![CDATA[Cookbooks]]></category>
		<category><![CDATA[In the Kitchen]]></category>
		<category><![CDATA[2012]]></category>
		<category><![CDATA[betty crocker]]></category>
		<category><![CDATA[burma]]></category>
		<category><![CDATA[cookbooks]]></category>
		<category><![CDATA[hedy goldsmith]]></category>
		<category><![CDATA[norman van aken]]></category>
		<guid isPermaLink="false">http://www.savortonight.com/?p=884</guid>

					<description><![CDATA[<p>Are you still working on that holiday gift list? Why not give your favorite foodie friend one of the hot new cookbooks of 2012? Here are some of our favorites (including 2 from local chefs).  Baking out Loud by Hedy Goldsmith (pastry chef at Michael&#8217;s Genuine); $27.50 My Key West Kitchen: Recipes and Stories by Norman [&#8230;]</p>
<p>The post <a href="https://www.savortonight.com/in-the-kitchen/our-favorite-cookbooks-of-2012/">Our Favorite Cookbooks of 2012</a> appeared first on <a href="https://www.savortonight.com">Savor  Tonight</a>.</p>
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