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In the Kitchen Category

Celebrate National Margarita Day with a Marg-Tini

February 13, 2017 In the Kitchen, Recipes No Comments
National Margarita Day

Did you know that February 22 is National Margarita Day? Where will you be clinking glasses? If a Mexican restaurant is what you’re thinking, you might want to rethink your plans,

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Great Circle Whole Bean Coffee Review

January 16, 2017 In the Kitchen No Comments
Great Circle Coffee Miami - Great Circle Group Beans - courtesy of Great Circle

Great Circle Whole Bean Coffee Review

Great Circle Coffee, based in Miami’s Little Haiti district, strives to combine socially-conscious sourcing practices with environmentally-friendly roasting processes. Currently, Great Circle’s organic product lines consist of handcrafted blends, single-origin coffees and cold brew style coffees.

As admitted caffeine addicts, we happily volunteered to at-home taste test cups of Joe brewed from Great Circle’s line of organic whole beans.

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South Pointe Tavern – New Bar Opening

January 3, 2017 Openings, Recipes, Uncategorized, Wine/Spirits No Comments
South Pointe Tavern -Interior_3 South Pointe Tavern

South Pointe Tavern – New Bar Opening

South Pointe Tavern, a new South of Fifth bar on South Beach, boasts the largest selection of whiskeys and tequilas.  The tavern’s signature cocktails are curated by Distilled Hospitality and head bartender Marinko Rankovic.

Interesting drink menu selections range from Tavern Old Fashioned –made with Jim Beam Black and coffee reduction, to Day Trip To Oaxaca – mixed with Ilegal Mezcal Reposado and mole bitters. An attention-grabber is the leafy green Maquina Verde made with exotic Avua Amburana Cachaça –a spirit distilled from sugarcane, and aged in an Amburana wood tank. Check out the recipe:

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Meet Lester Turchin – Food Networks WORST COOKS IN AMERICA Contestant

December 26, 2016 Events, In the Kitchen 1 Comment

Meet Lester Turchin – Food Networks WORST COOKS IN AMERICA Contestant

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On Sunday, January 1st at 9pm (8pm CT), Anne Burrell and Rachael Ray return in their Food Network primetime series, Worst Cooks in America, with a brand-new roster of hapless cooks. One of the 2017 contestants is from South Florida, Lester Turchin, who has a delightful larger-than-life personality.

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GOLDEN MARGARITA Cocktail Recipe

December 16, 2016 Happy Hours, Recipes, Wine/Spirits No Comments
golden-margarita-cocktail-recipe-courtesy-of-allaire

GOLDEN MARGARITA Cocktail Recipe

Toast the holidays in glitter and gold with Allaire Privee’s Golden Margarita! We are sharing this luxe cocktail recipe that revitalizes the classic drink with a new premium, small batch tequila and a touch of elegance.

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Our Favorite Recipe for Key Lime Pie

September 26, 2016 Recipes No Comments
key lime pie

Did you know that Key Lime Pie is Florida’s official state pie? That, in itself, calls for a celebration. Creamy, tangy and oh, so delicious – you can feed us by the spoonful,

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How to Make a Horseshoe Watermelon Margarita with Herradura Tequila

August 15, 2016 Recipes, Wine/Spirits 1 Comment
Watermelon Margarita / credit Jo Viscaino

Margaritas, anyone?

I thought so.

And, they’re coming to a kitchen near you. You’ll no longer have to go out for an ice cold margarita (okay, maybe occasionally), because you’re about to become a pro

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Seaspice Miami’s Peach Mango Cobbler Recipe

August 14, 2016 In the Kitchen, Recipes No Comments
Peach Cobbler - by Executive Pastry Chef Jill Montinola - courtesy of seaspice miami

Fresh peaches are now available at your local farmers market and healthy grocery store chains. There are two main varieties of peaches you can buy, Clingstone -the flesh sticks to the stone, and Freestone -the stone is easily separated from the flesh.

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Celebrate National Rum Month with Rum Cocktail Recipes

August 12, 2016 Recipes, Wine/Spirits No Comments
rum month - Curacao - NettoBar

In celebration of National Rum Month, we are sharing local South Florida bars and Caribbean resorts featuring the sugarcane distilled spirit and tropical vibes.

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3 Cocktail Recipes for National Tequila Day

July 24, 2016 Recipes, Wine/Spirits No Comments
Maestro Dobel Tequila - Let It Linger Margarita

On Sunday, July 24, grab some limes, salt and Maestro Dobel Tequila, and celebrate National Tequila Day!

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Boulud Sud Miami Cocktail Recipe – A Sip of Saint Tropez

July 22, 2016 Recipes, Wine/Spirits No Comments
St. Tropez Gin & Tonic

Through July 30, Chef Daniel Boulud’s New York restaurant, Boulud Sud, has taken over db Bistro Moderne Miami for the summer, offering Côte d’Azur inspired Boulud Sud’s menu that includes cocktails. 

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Cool off with a Recipe for a Downtown Daiquiri

July 18, 2016 Recipes, Wine/Spirits No Comments
Downtown Daiquiri at CWS

Hot summer nights call for ice cold beverages so today, we’re taking you on a trip to C.W.S. Craft Bar + Kitchen where Bill Binder, a.k.a. the guy who makes drinks, offers a contemporary drink menu composed of classic cocktails, creative twists and others that are crafted at the spur of the moment.

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Celebrate National Mojito Day with Three Mojito Recipes

July 11, 2016 In the Kitchen, Recipes, Wine/Spirits No Comments
Blueberry Lemondade Mojito from Cabo Flats

Did you know that July 11 is National Mojito Day? What better way to celebrate than by whipping up a mojito or two or three?

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Pizza Making Tips + a Hands-On Class at Solita + Mastino

February 28, 2016 In the Kitchen, Restaurants No Comments
Mastino Pizza

Let’s go back to the age-old question — where can you find the best pizza in South Florida? It’s time to put an end to that search and make it so the best pizza in South Florida comes straight out of your kitchen.

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Happy Hour at Louie Bossi’s and a Negroni recipe

February 19, 2016 Recipes, Wine/Spirits No Comments
Cocktails at Louie Bossi

If you’re looking for a restaurant in Fort Lauderdale that offers a lively atmosphere (with seating indoors or out), reasonably priced food and cocktails galore, look no further than Louie Bossi’s Ristorante, Bar and Pizzeria on Las Olas.

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Recipe for Citrus Marinated Oven Roasted Turkey by Chef Alex Paz

November 18, 2015 In the Kitchen, Recipes 2 Comments
Chef Alex Paz

Thanksgiving turkey — whether you roast it, deep fry it or grill it — it’s one of the main attractions that bring families together on Thanksgiving Day

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